Tuesday, October 4, 2011

Chicken Cordon....

A few nights ago I decided I wanted to spice up our Chicken and make something interesting with it and something my husband had never had (or so I hoped). I really like bacon, chicken and ham and figured I could combine all them into a meal. Here is what I created and how I made it. (I need to start taking pictures of these meals)

5 pieces of Chicken Breast thawed
Deli Ham
Strips of Bacon
Cream of Chicken soup
Cheese

I placed my chicken on a plastic cutting board, put ham on top of each one, placed shredded cheese on each one, rolled my chicken up and wrapped bacon around it. I put the chicken in a medium size pyrex baking dish.
I placed Cream of Chicken soup onto of it all. I did this so they would not dry out but after talking to my mom she said I could have left this out.

Bake on 400 for 30-45 minutes.

My husband's rating on this..Do Againer! Success!!

This was one of the yummiest meals we have ever had. I can't wait to make it again.

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